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Archive for the ‘Cakes’ Category

Zebra Cake

The first time I saw Zebra Cake on Baking Bites, the pattern is so beautiful that I told myself I want to bake one too. And so I did, with some changes– I added in some more oil because the cake batter was not as liquidy thin like what I read on some comments. Originally [...]

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Pandan is a screwpine plant that is very fragrant and often used in making dessert in South East Asia. Since I can’t get fresh pandan juice here in US, I use pandan extract that has green coloring to it, and thus giving this cake a bright green color. My American friends don’t know pandan so [...]

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I love chiffon cake and this is one of my favorite. The kitchen smells so good when the cake is baking in the oven. Give this recipe a try and I promise you’ll fall in love with it…
Banana Chiffon Cake Recipe
Ingredients (egg yolk mixture):
4 egg yolks
4 tbsp sugar
2 large ripe bananas
2 tbsp water
4 tbsp cooking [...]

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